The company began with the founders’ desire to make celebrating special moments more enjoyable, evolving into a reputable brand recognized as the top emerging gifting company in North America. Driven by their entrepreneurial spirit and shared love for exceptional cookies, they sought perfection and reimagined the ultimate cookie. Drawing on their professional expertise, they crafted confections that can only be described as cookie genius, with a unique flavor profile, and meticulously packaged with care.
Within a few short years, Colossal Cookie Co grew into the recognizable gifting brand you know and love today. With customers across North America, it’s safe to say we’ve gone Colossal.
| Founder | Colleen O'Malley | Serviec | Privare Kitchen rent |
| Started | 2013 | Industry | cookies |
Colleen O’Malley Sayes : From Struggling to Thriving – How Commissary Kitchen Jumpstarted My Business
As a small business owner in the food industry, it was always a dream of mine to have my own kitchen space to produce my line of baked goods. However, the cost of setting up and maintaining a commercial kitchen was way beyond my means. That’s when I discovered Commissary Kitchen.
At first, I was a bit skeptical about sharing a kitchen space with other businesses, but I decided to give it a try. I must say, it’s one of the best decisions I’ve made for my business. Here’s how Commissary Kitchen24 helped my business grow and flourish:
1. Affordable and Flexible: The cost of renting a space at Kitchen24 was a fraction of what I would have spent on setting up my own commercial kitchen. This allowed me to allocate more funds towards marketing and expanding my product line. They also offer flexible plans, so I could choose the one that best suited my needs and budget.
2. Fully Equipped and Well-Maintained: kitchen24 space is fully equipped with all the necessary tools and appliances, which saved me from investing in expensive equipment. Moreover, the space is well-maintained and always clean, ensuring that my products are prepared in a safe and hygienic environment.
3. Networking and Collaboration: Sharing a kitchen space with other food entrepreneurs has been a blessing in disguise. I’ve met some amazing people, and we often share ideas, tips, and even collaborate on projects. It has not only helped me grow professionally but also personally.
4. Business Support: Kitchen24 goes beyond just providing a space to cook. They have a team of experts who offer guidance and support in various aspects of the business, including licensing, marketing, and distribution. With their help, I’ve been able to take my business to new heights.
5. Location and Accessibility: The centralized location of Kitchen24 is convenient for both my suppliers and customers. Plus, kitchen24 offers flexible access hours means that I can work around my schedule and cater to last-minute orders without any hassle.
Thanks to Kitchen24, my business has grown exponentially in the past year. I’ve been able to expand my product line, cater to a larger customer base, and even hire a small team to help me manage the increasing workload. If you’re a food entrepreneur struggling to find an affordable and efficient solution for your business, I highly recommend giving Kitchen24 a try. It could be the game-changer you’ve been looking for!
